Coordinate licorice ingredients and botanical extracts around formulation goals, product form and processing conditions. Confirm the intended use and conditions for the destination, grade and specific product.
Health Ingredient Portfolio / 4
Applications
For evaluation in food and beverage flavour formulations, using the specification suited to the formulation.
Highlights
Sample focus
Compare sweetness, aftertaste and overall flavour balance.
Use focus
Specify food application, target market and documents before arranging samples and supply.
Applications
For flavour evaluation in food and beverage formulations; compare separately with other glycyrrhizinate salts.
Highlights
Identity focus
Distinguish the tripotassium and dipotassium salts and check assay and test method.
Trial focus
Compare flavour, dissolution and stability in the intended formulation.
Applications
For flavour-formulation selection, reviewing the disodium identity and required specification.
Highlights
Selection focus
Compare disodium, ammonium and potassium salts against their respective specifications.
Trial focus
Evaluate flavour, dissolution and processing stability under the intended formulation conditions.
Applications
For food and beverage flavour development, selecting glycyrrhizic-acid content and powder or paste form.
Highlights
Assay and form
Specify the target within the listed 5%–20% range and the required supplied form.
Sample focus
Compare colour, flavour and dispersibility; confirm packaging and storage for the chosen form.
Review documents, samples and supply requirements for the specific product.
Compare available ingredients by content, form and intended use.
Review target specifications, assay methods and customer requirements.
Coordinate available batch documents for the product and production partner.
Arrange sample evaluation around the customer’s formulation and process.
Confirm quantity, packaging, delivery location and timing.
Communicate use conditions and document requirements to the relevant partners.
From beverages to supplements and everyday nutrition products, botanical actives can be applied across multiple formulation systems.
Suitable for functional beverages, herbal drinks and wellness beverage development.
Fits softgels, tablets, powders and other supplement formats.
Useful for daily nutrition products, functional snacks and upgraded wellness food concepts.
Share the ingredient, target specification, application, quantity and destination so we can coordinate relevant products and documents.